What are the conditions like at the warehouse?

LCB’s bonded warehouse facilities are designed to protect and preserve fine wine under optimal conditions. They maintain a constant temperature (typically around 12–14°C) and relative humidity of 65–75% to keep corks moist and prevent oxidation. Other measures such as vibration and lighting are also controlled, ensuring wines age naturally without disruption. High-level security measures, including 24/7 CCTV, access controls, and alarm systems, provide added peace of mind.